The GP makes the following diagnosis of Alice’s condition:
Intentional weight loss as a result of dietary restriction and high levels of exercise, which followed an episode of gastroenteritis. There are no ongoing gastrointestinal symptoms but sometimes an episode of weight loss due to an incidental illness can appear to be the trigger for ongoing weight loss, or at least be the explanation that the young person uses for the initial weight loss. From the history so far, the significant findings that specifically meet the DSMIV criteria for Anorexia Nervosa as listed below are the secondary amenorrhoea and the denial of the seriousness of the low bodyweight.
Currently her BMI of 16kg/m2 is on the 3rd centile for age and this along with the history of weight loss, is significantly abnormal and also meets criteria. It is likely that she will also meet the criterion of fear of weight gain but sometimes it is not until the patient is required to actually gain weight in treatment that this is well expressed.
It will be important to further evaluate other aspects of Alice’s behaviour and mood as other psychiatric conditions may also be present in young people with anorexia nervosa ( depression, anxiety and obsessive-compulsive disorder most commonly ).
In children and adolescents the DSMIV criteria may not be fully met, in particular the weight criteria. It should be remembered that in children and adolescents, any weight loss during a time when you would be expecting growth and weight gain, should be considered as significant. In that case, for classification purposes that will be considered as having Eating Disorder Not Otherwise Specified (EDNOS) however the approach to treatment will be the same.
Loss of weight, reduced food intake, high exercise level, secondary amenorrhoea, denial of the significance of her weight loss
The diagnostic criteria for Anorexia Nervosa (according to DSMIV, The Diagnostic and Statistical Manual of Mental Disorders 4th ed. 2000) are:
There is an eventual admission by Alice of voluntary reduction in food intake.